3 cloves of garlic 5 or 6 green onions butter 5 eggs, lightly beaten 5 or 6 crumbled soda crackers 1 or 2 drops of Tabasco sauce 1 jar of marinated artichoke hearts 1½ cup grated cheese salt and pepper

Julie Newman

Mince garlic, chop green onions and saute them together in butter. Beat all ingredients together and pour into a lightly greased 8-inch pan. Bake at 350° for 25 minutes.